Easiest Way to Make Appetizing Vegetable sambhar

Vegetable sambhar. Sambar Recipe with step by step photos. Sambar is a South Indian lentil and vegetable stew made with lentils, tamarind and a unique spice blend called sambar powder. Sambar recipe with step by step photos - Sambar is a South Indian lentil & mix vegetable stew that is eaten along with breakfast or meal as a side dish.

A very nutritious dish which has the goodness of toor dal and assorted vegetables. quick vegetable sambar or mixed veg sambar with step by step photo/video recipe. easy sambar recipe as both veggies & lentils are pressure cooked together. It is popular in South Indian and Sri Lankan cuisines. Mixed Vegetable Sambar is a delicious combination of Dal and Vegetables. You can cook Vegetable sambhar using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Vegetable sambhar

1. It's 100g of Tuvar daal (pigeon pea).
2. Prepare 2 of Tomatoes.
3. It's 2 of Onion.
4. It's leaves of Curry.
5. It's 1 tsp of Cumin.
6. Prepare 1 tbsp of Tamarind water.
7. Prepare 4 tsp of Sambhar powder.
8. You need 100 g of Ladys finger (okra).

This Sambar is filled with nutrients and can be serve for your lunch/dinner or for your breakfast with Idli. Sambar - south Indian lentil stew made with vegetables, lentils and a special blend of spices. It's best enjoyed with rice, idli or dosa. Don't let the list of ingredients intimidate.

Vegetable sambhar instructions

1. Take 100g of daal (lentils)in cooker wash it add little turmerc to it ajdbone glass of water and pressure cook for 10 mins..
2. After lentils becomes soft make a paste of it and keep it aside..
3. Take ither cooker. Put oil in it then add cumin seefs and curry leaves after that add tomatoes(cut into 4 pieces).
4. Ladys finger and onion(cut into 4pieces). Then fry vegggiea in it add red chilly powder salt and sambhar masala to it. Then add two glass of water allow it to boil for 1 min.then add lentil paste to it..
5. Then add tamarind water and pressure cook for 5mins..
6. Healthy sambhar is ready to eat with idlis.

Sambar or Sambhar - Get this easy recipe to make this tangy and mildly spicy lentil-vegetable stew in a pressure cooker or an Instant Pot. Sambar plays a important role in south indian menu. We make different types and different version of them suiting of the main dish which we have with it. Sambhar recipe or Sambar or Kuzhambu is the dish that is common in South India and Sri Lanka. Sambar is reflective of a broad and ancient tradition of dal-based vegetable stews in southern India.