Easiest Way to Make Tasty Okra Sabzi

Okra Sabzi.

You can have Okra Sabzi using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Okra Sabzi

1. You need 250 gms of Okras (Bhindi).
2. Prepare 3-4 tbsp of Oil.
3. It's 1/2 tsp of Mustard Seeds.
4. Prepare 1/4 tsp of Cumin Seeds.
5. Prepare 1/4 tsp of Fennel Seeds.
6. It's pinch of Asafoetida.
7. Prepare 1 of Onion (Sliced).
8. Prepare 3-4 of Green Chillies (Slited).
9. Prepare 1 Sprig of Curry Leaves.
10. You need 1 of small Tomato (Finely Chopped).
11. It's 1/2 tsp of Turmeric Powder.
12. You need As per taste of Salt.
13. You need 1/2 tsp of Black Pepper Powder.
14. You need 1/2 tsp of Cumin Powder.
15. Prepare 1/2 tsp of Fennel Powder.
16. It's 1/2 tsp of Aamchur Powder.
17. It's 1/2 tsp of Garam Masala Powder.

Okra Sabzi step by step

1. Wash the okras nicely. Pat it dry with a kitchen towel. Chop out both ends. Further, chop into small pieces and set aside..
2. Heat oil in a kadhai. When the oil is hot, add mustard seeds and allow it to crackle. Add cumin seeds and fennel seeds and asafoetida. Saute till they turn aromatic..
3. Add green chillies and curry leaves and saute for a minute. Add the sliced onions and further saute till light golden..
4. Add tomatoes and salt and saute till they turn soft..
5. Add the spices ie. turmeric powder, pepper powder, cumin powder, fennel powder and aamchur powder. Saute on low flame till the spices get cooked well..
6. Add in the okras and mix gently. Cover and cook on low flame till the okras are well cooked..
7. Add in the garam masala powder and mix well..
8. Finally, serve the okra sabzi with steamed rice and dal/sambar, papad, garlic chutney, sliced cucumber..