Bhindi masala. Bhindi masala recipe - A simple North Indian bhindi masala that is great on flavors, tastes delicious & is healthy. Bhindi masala is a healthy dish made of okra, spices, onions & tomatoes. This bhindi masala recipe calls for basic Indian masala with onion, tomatoes, ginger and spices.

This is a delicious bhindi masala recipe that I often make at home. this masala bhindi recipe is easy to make and is a semi dry spiced okra curry. Restaurant-style Bhindi masala gravy with step-by-step pictures. Enjoy this North Indian bhindi masala with rice, roti or any other flatbread! You can have Bhindi masala using 11 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Bhindi masala

You need 250 gm of bhindi / okra / lady finger.
It's 1 teaspoon of Peanut paste.
It's 1/2 tsp of Amchur powder / dry mango powder.
Prepare 1 teaspoon each of Coriander powder and jeera rosted powder (roasted umin powder).
You need 3 piece of Dry chilli.
It's 1 tsp of Jeera for foron / cumin.
You need A pinh of Hing / asafoetida.
It's 1 teaspoon of Turmeric powder.
You need to taste of Salt.
It's 1/2 tsp of Kashmiri chilli powder.
You need 1 and 1/2 tsp of White oil.

If you are an okra/lady finger/bhindi fan, you are going to. finally, serve bhindi masala gravy / okra masala curry with plain rice, chapathi or roti. how to make bhindi masala gravy with step by step photo recipe: firstly, in a large kadai heat oil. Bhindi Masala - This is a very simple recipe made with bhendi - vendakkai. This okra gravy is a semi-dry preparation There is this cute little thing that happens when buying bhindi in the Indian market. Dry bhindi masala is prepared with bhindi cut into long one-inch pieces, onions and Bhindi masala is a great combination with roti or rice.

Bhindi masala instructions

At first the ladyfingers wash very well..
Then cut it then take a pan pour one table spoon white oil poured the bhindis after the oil heated,fry this very well till turn into brown colour with salt and turmeric powder,then keep the fried ladifinger another plate,In the same pan or take anonother pan poured one table spoon white oil heat it now add in dry chilli,jeera and hing then the peanut paste,kashmiri chilli powder,turmeric powder salt,coriander and jeera powder,amchur powder then cook it,.
Then the fried bhindi add this masala,take a little bit of water,it will be dry curry,then cook it 6 minutes,now ready for eat very simple recipe u can try it,tasty bhindi.

The spiciness of the masalas along with the tanginess of the. Ladyfinger or bhindi is one of those things that your either love or just don't like. This recipe is so good it will turn even those who aren't fond of it into. Bhindi Masala is a delicious, easy to make vegetable dish. This is a North Indian style recipe with just perfect blend of spices.