Recipe: Delicious Instant Bhindi masala

Instant Bhindi masala.

You can cook Instant Bhindi masala using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Instant Bhindi masala

1. Prepare 250 gms of Bhindi (Okra).
2. You need 1/2 tsp of Fennel seeds(saunf).
3. It's 1/2 teaspoon of Cumin Seeds.
4. It's 1/4 teaspoon of Garam Masala Powder, optional.
5. You need 1/2 teaspoon of Red Chilli Powder.
6. It's 1/4 teaspoon of Turmeric Powder.
7. It's 1 teaspoon of Coriander Powder.
8. You need to taste of Salt.
9. You need 2 tablespoons of Oil.

Instant Bhindi masala step by step

1. Wash bhindi in water and dry it using cloth or paper napkin. If possible, complete this process 2-3 hours prior to cooking. Remove head and tail and chop it into 1/3-inch thick round circles..
2. Heat some oil in a pan and add Cumin Seeds (Jeera) in it. Fry the Cumin Seeds for a few seconds till they start to splutter..
3. Add Turmeric Powder,red chilli powder,coriander powder Immediately add the sliced Bhindis in the pan..
4. Add Fennel Seeds (Saunf) and Salt to the Bhindi and mix well..
5. Cover the pan with a lid and cook the Bhindi on minimum heat stirring occasionally..
6. Bhindi Ki Sabzi is ready. Serve it hot with Roti or Paratha..