Nutty Baked Okra. Salted dry-roasted peanuts add a nutty bite to this fried okra treat. Set out these crunchy bites as an appetizer before the main event. This is a simple, flavorful, and easy Baked Okra recipe.
Cajun Baked Okra is the perfect side dish for any meal!
Packed with Cajun seasonings, crispy, & easy to make.
Crispy Kurkuri Bhindi baked in the oven.
You can have Nutty Baked Okra using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Nutty Baked Okra
- It's 250 Grams of Okra.
- It's 3 Tablespoon of oil.
- You need 2 Tablespoon of peanuts.
- Prepare 7-8 of almonds.
- It's 7-8 of garlic cloves.
- Prepare 1 Tablespoon of Cumin.
- Prepare 1/4 Teaspoon of Turmeric.
- You need 1/2 Teaspoon of Red Chilli Powder.
- It's 1 Tablespoon of Coriander powder.
- Prepare 1 Teaspoon of dry mango Powder.
- It's 1 Teaspoon of sugar.
- It's to taste of Salt.
- You need 1/4 Teaspoon of Garam masala.
If the slices are too thick, it. Baked Fried Okra is a healthier way to enjoy southern fried okra but it still has a delicious crispy coating. As an added benefit, making Baked Fried Okra is much less messy than frying it. Crispy, salty, and delicious, these homemade baked okra chips are cooked until light and crunchy.
Nutty Baked Okra step by step
- Wash okra trim the edges and cut slit it so that we can stuff..
- Heat 1 Tablespoon oil in a pan, add cumin, garlic, almonds and peanuts. Fry it for 2-3 minutes. Remove it from flame..
- Coarsely grind the above. While grinding add all the rest dry ingredients. I prefer using mortar pestle to grind this..
- Now stuff the grinded mixture in Okra. Save very little grinded powder to sprinkle over the cooked okras..
- Heat remaining oil in a pan and add stuffed Okra. Sautee' for 2 minutes and cover it with lid for about 4-5 minutes..
- Remove the lid and take it out on a baking try. Bake these Okra at 150 degree Celcius for 10 minutes. Do not over bake it..
- Now once Okra is done sprinkle the stuffing mixture over the Okra and serve it..
- You can serve it like starter..
I searched the internet for recipes for baked okra chips and came up pretty much empty-handed. DIRECTIONS Put okra in ziploc bag with a tablespoon or two of olive oil and shake until coated. Spread okra on baking sheet and sprinkle with salt and pepper. They have this toasty/nutty flavour that I really enjoy, and they are much easier to make than traditional breaded and deep-fried okra. The texture of roasted okra is a bit weird.