Easiest Way to Make Tasty Kurkuri bhindi

Delicious Okra Recipes, fresh and tasty.

Kurkuri bhindi. Crispy Kurkuri Bhindi baked in the oven. These spicy baked okra make a great side or you can even serve them as an appetizer or snack. The best part is that you don't even need to deep fry to make.

Kurkuri bhindi It is one of the best side dish you can make with bhindi. Kurkuri Bhindi is a delicious twist to Masala Bhindi. Kurkuri means crispy and Bhindi means okra. You can have Kurkuri bhindi using 19 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kurkuri bhindi

  1. Prepare 250 gms of bhindi/okra/ lady' finger.
  2. Prepare 4 tbsp of besan.
  3. Prepare 2 tbsp of Rice flour.
  4. You need 1 tsp of Red chilli powder.
  5. You need 1 tsp of Coriander Powder.
  6. You need 1/2 tsp of Garam masala.
  7. You need 1 tsp of Amchoor powder.
  8. It's 1 tsp of Jeera powder.
  9. It's 1 tsp of Black salt.
  10. It's to taste of Salt.
  11. You need for of For masala-.
  12. It's 2 of Chopped onions.
  13. You need 1 tbsp of Ginger garlic paste.
  14. It's 2 of Chopped tomato.
  15. Prepare 1 tsp of Red chilli powder.
  16. It's 1 tsp of Haldi.
  17. You need 2 tbsp of Curd.
  18. You need 1 tsp of Coriander Powder.
  19. Prepare to taste of Salt.

This spicy, crispy okra is simply delicious. The okra is marinated in spices, coated with flour, and then. for lunch, dinner or as snack. but then the recipe of kurkuri bhindi recipe is a combination of both i have posted quite few okra recipes till now and the okra fry or kurkuri bhindi recipe is my favorite. as. Kurkuri means crispy, and Bhindi translated to Okra. Ingredients required to make Kurkuri Bhindi.

Kurkuri bhindi instructions

  1. Cut off the head and tip of the bhindi..
  2. Cut into four halves length wise deseed the bhindi..
  3. Thinly slice into Julienne add red chilli powder,garam masala,jeera powder, coriander powder,black salt,salt,besan-4tbsp rice flour mix and coat well add 1 tsp water mix and coat well..
  4. Fry on high heat until crisp and golden brown..
  5. Heat oil in a pan and stir fry the onions until golden brown add ginger garlic paste saute for 2 minutes add chopped tomatoes, salt cook until tomatoes are mushy..
  6. Now add all masala and mix well add 2tbsp curd stir continuously cook for 3-4minutes..
  7. Pour the gravy in a serving dish and serve with kurkuri bhindi..

Nine simple ingredients are all you need to put this meal together, and they are -. Let me suggest a variation for this Crispy Okra. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy. Baked Kurkuri Bhindi is even better than the fried version. It's definitely more crispy, crunchy and packed with masala, but without all the extra oil and greasiness.