Recipe: Tasty Stuffed okara

Delicious Okra Recipes, fresh and tasty.

Stuffed okara. Bharwa=stuffed and Bhindi=okra so in this recipe, the okra is stuffed with a spicy filling and then cooked in a pan. It's a simple recipe with little to no prep work. Indian Spiced Stuffed Okra, a lip smacking entree dish, is a dramatic combination of spices and ground peanuts filled delicately into fresh slit okra and cooked to a delightful crispness.

Stuffed okara Perfect vegan & gluten free side dish. Okra is one of the vegetable which you can cook with several different methods and it will turn out as tasty as always, doesn't matter which way you are. This stuffed okra recipe calls for some investment of time and effort, but trust me it's worth the effort. You can have Stuffed okara using 17 ingredients and 8 steps. Here is how you cook that.

Ingredients of Stuffed okara

  1. You need 300 gms of okra.
  2. It's 4 tbsp of Cooking oil.
  3. You need 1/2 tsp of Mustard seeds.
  4. You need of Cumin seeds-1tsp.
  5. You need of Curry leaves-8.
  6. It's 1/4 tsp of Asafoetida.
  7. Prepare of Stuffing-.
  8. Prepare 2 tbsp of Roasted peanuts.crushed coarsely.
  9. Prepare 1 tbsp of Roasted sesame,coarse powder.
  10. It's 1 tbsp of Mango powder or lemon juice.
  11. You need 2 tsp of Chili powder.
  12. You need 1 tsp of Coriander powder.
  13. You need 1/2 tsp of Turmeric.
  14. It's 1 tsp of Sugar.
  15. Prepare 1 tsp of Garam masala.
  16. Prepare 2 tbsp of Cooking oil.
  17. Prepare of Salt -to taste.

Let's quickly move on to the process for Stuffed Okra Recipe. Sindhi kaise banate hain lahsun wali bhindi Bharwa bhindi banane ki vidhi Bharwa bhindi recipe in Hindi Crispy stuffed okra recipe Masala bhindi Thoom. Okra is filled with mango powder, cumin, ginger, and turmeric and deep-fried in this Indian-inspired stuffed okra recipe; serve with fish, poultry, or meat. Add the stuffed okra pods & spread out in one layer.

Stuffed okara step by step

  1. Wash bhindi and spread on a cloth.
  2. Trim the edges and make a slit in the centre lengthwise.
  3. In a big bowl add all the ingredients for stuffing and mix well..
  4. Stuff okras with this stuffing and keep aside..
  5. Heat oil in a heavy bottom pan and add cumin seeds,mustard seeds,asafoetida and curry leaves.
  6. When seeds start crackling add the stuffed okras and the left over stuffing masala.
  7. Cook on slow flame with out covering the pan.
  8. Keep stirring in between so it will get a nice colour from all the sides..

Gently turn the okra to ensure even cooking. Bhindi, or okra, has a mild taste that makes it well-suited for strong-flavored masala dishes. Bharwan bhindi, or stuffed bhindi, is an excellent example of this. Stuffed Okra is definitely a dish with a "Wow!" factor. This simple and delicious North Indian stuffed Okra (stuffed bhindi).