Easiest Way to Cook Yummy Achari Bhindi fry

Achari Bhindi fry. Bhindi Fry Recipe-How To Make Okra Fry-Bhindi Fry Masala By Harshis Kitchen Indian Recipes. Assalma o likum bindhi achari bout mazedar ki bani haj app bhi zaror revipe try karen Mera channel like or subscribe zaror karen.or cooking or baking sekhen. Achari Masala Bhindi Fry - Spicy Fried Okra - Bhindi Fry Recipe With Homemade Achari Masala - Bhindi Recipe In this video I showed you how to make fried. #acharibhindi #bhindirecipe #bhindikisabji Aisi zabardast bhindi ki recipe aapne kabhi nahi khayi hogi, toh bohot hi aasani sey banaiye ye zabardast recipe.

Bhindi fry recipe, a tasty North Indian style dry fry made with onions for rice & chapatis. Heat non stick pan with oil and add cut bhindi in the pan. Hindi: bhindi Also called as okra and gumbo in the rest of the world, ladyfingers are had best when cooked fresh. finally, serve bhindi fry recipe or bhindi ki sabzi garnished with few coriander leaves. You can have Achari Bhindi fry using 12 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Achari Bhindi fry

1. You need 250 grams of okra cleaned and chopped evenly.
2. It's 1 of Onion 1 finely chopped.
3. You need Few of Garlic a few cloves finely chopped.
4. Prepare 2 of Green chillies 2 finely chopped.
5. It's 1/2 teaspoon of Turmeric powder.
6. Prepare 1/2 teaspoon of Coriander powder.
7. Prepare 3 tablespoons of Oil.
8. It's 1/2 teaspoon of Jeera or cumin seeds.
9. Prepare 1/2 teaspoon of Mustard seeds.
10. It's 1/4 teaspoon of Asafoetida powder.
11. You need of Salt as per taste.
12. It's 1/2 teaspoon of Achari masala.

Assalamu alaikum wa rahmatullahi wa barakatuhu! In the Name of Allah, Most Gracious, Most Merciful It's okra with all the flavours of our favourite spiced pickle! And, it's our new favourite vegetarian curry! Achari bhindi recipe - Okras are stir-fried with mustard oil and spices similar to used for making pickle.

Achari Bhindi fry instructions

1. Heat oil in a pan.
2. Add cumin seeds and mustard seeds.let them crackle..
3. Add asafoetida powder.
4. Add onions and garlic. Saute till golden brown..
5. Add green chillies..
6. Add the turmeric powder..
7. Add chopped okra sprinkle salt and coriander powder and cook for a few mins. Check in between to avoid burning of veggies. Cook till tender..
8. Add when done add rhetoric Achari masala. Simmer for a minute..
9. Serve with parathas..

Best served with roti/phulka or paratha. Achari Dahi Bhindi is a very famous Punjabi dish made with Indian spices. Now Stir fry the stuffed bhindi till the bhindi is crisp and golden in colour. In Midway lower the flame and stir it again. achari dahi bhindi recipe is a tangy Punjabi bhindi sabzi with the combined sourness of curds and You can deep fry your bhindi if you wish to, we have used sautéing as the cooking method. Achari bhindi prepared with pickle spices with spicy and tantalizing taste is relished by all.