Recipe: Perfect Ladies Finger Curry

Ladies Finger Curry.

You can cook Ladies Finger Curry using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Ladies Finger Curry

1. You need For of Roasting ladies finger / okra-.
2. Prepare 1 bowl of Cut okra and roast with salt till the stickiness is gone.
3. You need For of Masala-.
4. You need as required of Oil.
5. Prepare 3-4 of onion.
6. Prepare 3-4 of garlic cloves.
7. Prepare 1 of small ginger.
8. You need 1 of cinnamon and cloves.
9. Prepare 1 tsp of heap dhaniya powder.
10. Prepare 2 tsp of chilli powder/sambar powder.
11. It's 2 tbsp of coconut.
12. You need For of garnish-.
13. You need 1/4 of onion.
14. Prepare 1 of tomato.
15. Prepare 1 bowl of Roasted ladies finger/okra.
16. Prepare As required of enough water for curry.
17. Prepare As per taste of tamarind pulp.
18. Prepare As per taste of salt.

Ladies Finger Curry instructions

1. Cut okra and roast with salt till the stickiness is gone..
2. For masala, add oil in a kadhai, fry onion, ginger, garlic, cinnamon, cloves, dhania powder, sambar/red chilli powder and turmeric and cook it till the raw taste of ingredients are gone..
3. Grind the mix along with coconut to a coarse paste..
4. Now in the same kadhai add oil and fry some onion, add 1 tomatoes cook till it is mushy, now add the prepared masala paste and cook till leaves on the sides. Add okra/ladies finger and add water with tamarind pulp water..
5. Put the curry on sim and cover the lid so the okra cooks..
6. Add coriander and you are done..