Recipe: Appetizing Okra tomatoes and rice

Okra tomatoes and rice. This combination of okra, shrimp, and tomatoes tastes great over freshly cooked rice. It's a wonderful way to enjoy fresh okra. Simmer, stirring occasionally, until the tomatoes soften.

Okra and tomatoes make a delicious team, and this dish takes advantage of those flavors. The okra and tomato mixture is served over cooked rice. Cook rice add sauteed onions and mushrooms, add tomatoes and okra. You can cook Okra tomatoes and rice using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Okra tomatoes and rice

1. You need 1 cup of rice.
2. It's 10 of roma tomatoes.
3. Prepare 2 cup of sliced okra.
4. It's 1 tbsp of turmeric powder.
5. You need 2 tsp of salt.
6. You need 1 tsp of ground black pepper.
7. You need 2 tsp of granulated garlic powder.
8. Prepare 2 cup of water.
9. It's 1/4 cup of balsamic vinegar.

In: United States Department of Agriculture (USDA). In: Andress, Elizabeth L. and Judy A. Add okra and cook an additional two minutes. Add cayenne, Tabasco, thyme, tomatoes, broth, and salt and pepper to taste.

Okra tomatoes and rice step by step

1. wash the tomatoes slice into quarters then the quarters into quarter add balsamic vinegar.
2. Put into pot slice the okra add to pot.
3. Add rice.
4. Add water.
5. Boil till rice is done.
6. Stir troughout cooking time when rice is done leave covered for 7 minutes.

Ladle the gumbo over rice and sprinkle with cilantro. Stewed Okra and Tomatoes makes a delicious southern side dish for summer. Fresh summer okra, sliced and cooked with canned tomatoes (you could use fresh instead), bacon, onion, celery, and a few seasonings makes a delicious vegetable side dish for almost any meal.. Okras and Tomatoes, this flavorful stew is perfect to serve with rice, mashed potato or cornbread. Delicious served with rice I was craving okra and tomatoes.