How to Cook Delicious Pinakbet Tagalog

Pinakbet Tagalog.

You can cook Pinakbet Tagalog using 14 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Pinakbet Tagalog

1. It's of Few pieces of pork, diced.
2. You need 1 piece of Knorr shrimp cube.
3. You need 6 pieces of Sitaw, cut.
4. Prepare 1/2 of kalabasa, cubed.
5. It's 6 pieces of Okra, sliced half.
6. You need 1 of eggplant, sliced.
7. It's 2 of tomato, cubed.
8. You need 1 of ampalaya, sliced.
9. It's 2 of kamote, cubed.
10. You need 1 of onion, diced.
11. It's 4 cloves of garlic, diced.
12. Prepare 5 tsp of alamang (barrio fiesta), 2 tsp if palengke alamang.
13. You need 2.5 cups of water.
14. Prepare of Cooking oil.

Pinakbet Tagalog instructions

1. Heat cooking oil in a pot. Saute onion and garlic. Add ginger and continue to cook until the onion softens..
2. Add pork. Saute for 3-5minutes..
3. Pour water. Let boil. Add Knorr Shrimp Cube. Cover the pot and cook in medium heat for 20 minutes..
4. Add tomato and bagoong alamang. Stir. Cover the pot. Cook for 3 minutes..
5. Put the kalabasa and kamote into the pot. Cook for 7 minutes..
6. Add sitaw, okra, ampalaya, and eggplant. Stir. Cover the pot and cook for 5 minutes..
7. Season with ground black pepper. Cook for minutes..
8. Tranfer to a serving plate. Serve. Share and Enjoy!.